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Do you love Kit Kats? Do you love cake? Then this Kit Kat Chocolate Cake Recipe is perfect for you! This recipe is simple to follow and will result in a delicious dessert that everyone will love. Kit Kats are a classic candy bar that is loved by people of all ages, so why not put them on a cake? This kitkat cake recipe is sure to become a favorite! 

Whether you make this recipe for the holidays or use it for a birthday cake, you will surely delight your friends and family members. The combination of their favorite candy with moist chocolate cake is always a winner! Just follow the step-by-step instructions to make the best chocolate cake ever.

Why You’ll Love This Kit Kat Cake Recipe

• The Kit Kat pieces give the cake a delicious chocolate flavor
• The cake is fluffy and moist
• You can easily get all the ingredients at your grocery store
• It’s easy to make

Equipment Needed To Make Kit Kat Cake

• Measuring Cups (1 cup, 3/4 cup)
• Measuring Spoons (1 tsp, 1/2 tsp, 1 Tbsp.)
• (2) 9-inch round cake pans
• 10-inch cake board
• Large Bowl
• Whisk
• Medium Bowl
• Large ice cream scooper
• Frosting smoother, flat or offset spatula
• Stand mixer (you can also use a hand mixer)
• Wire rack (optional)
• Decorative ribbon (optional)

Ingredients For Your Kit Kat Chocolate Cake

Chocolate Cake Ingredients

• 2 C sugar
• 1 ¾ C flour
• 1 C Hershey cocoa powder
• 1 ½ tsp baking powder
• 1 ½ tsp baking soda
• 1 tsp kosher salt
• 2 large eggs
• 1 C milk
• ½ C canola oil (or avocado oil)
• 1 teaspoon vanilla extract
• 1 C coffee
• 2 9 in cake pans
• 1 10 in cake board
• Pam or equivalent nonstick spray

Chocolate Frosting Ingredients

• 2 C unsalted sweet cream butter, softened
• 4 C powdered sugar
• 1 C Hershey Cocoa powder
• 5 tbsp heavy whipping cream
• 1 large ice cream scooper
• 1 frosting smoother or flat spatula
• 25 packs of KitKat Bars

How To Make Kit Kat Chocolate Cake

Chocolate Cake Portion

Step 1. Preheat oven to 350 degrees F and spray two 9 in round cake pans with PAM baking spray.

Step 2. Using a large bowl, whisk the flour, sugar, cocoa powder, baking powder, baking soda, and salt until combined.

Step 3. Using a medium bowl, whisk the eggs, milk, and oil until combined.

Step 4. Gradually mix it into the dry ingredients until combined.

Step 5. Whisk in the coffee until combined and smooth. Add vanilla extract.

Step 6. Divide the cake batter between the two pans and bake in the oven for 30-35 minutes or until a toothpick comes out clean.

Step 7. Allow it to cool completely.

Chocolate Frosting Portion

Step 1. Using a standing or electric mixer, beat all of the chocolate frosting ingredients together until combined, smooth and stiff with peaks.

Assembling the Cake

Step 1. Remove the cakes from the cake pans and cut off the domes on the top of the cake to make the cake layers even and flat.

Step 2. Place one cake layer onto the cake board and scoop out about 1 C of chocolate buttercream frosting onto the top of the cake.

Step 3. Smooth the frosting evenly.

Step 4. Place the second cake layer on top.

Step 5. Using the remaining frosting, frost the entire cake.

Step 6. Unwrap the Kit-Kat bars and place them around the outside of the cake until the entire sides are covered in KitKat bars.

Step 7. Take the remaining KitKat bars and chop them up into smaller pieces.

Step 8. Coat the entire top with the chopped candy.

Step 9. For the final details, tie a ribbon around the cake. Tip: Use a red, green or plaid ribbon for the ultimate Christmas cake.

 

What To Serve/Pair with Your Kit Kat Cake

Main Meal

Serve with a main meal such as chicken or steak.

Side Dish:

Serve with a side dish like green beans, mashed potatoes, or macaroni and cheese.

Wine Pairing:

Try serving your Kit Kat cake with red or white wine.

Non-Alcoholic Beverage:

Serve your Kit Kat Cake with a non-alcoholic beverage such as iced tea, coffee, or milk.

Dessert:

Serve with another dessert-like vanilla ice cream or pumpkin pie.

Popular Substitutions & Additions

• Kit Kat Cake can also be made with other flavors of cake mix, frosting, and KitKat bars.
• Try using different types of candy bars in place of the Kit Kats, such as Reese’s Pieces or M&M’s.
• Add a layer of chocolate ganache between the cake layers and on top of the cake.
• Sprinkle on top with different types of nuts, such as chopped almonds or hazelnuts.
• Top with a chocolate frosting and then drizzle with melted chocolate.
• Make Kit Kat Cake into cupcakes by baking for only 18 minutes.

How To Store Kit Kat Chocolate Cake

Best Way To Store Kit Kat Chocolate Cake Leftovers

If you have any leftover Kit Kat Chocolate Cake, the best way to store it is by wrapping it in plastic wrap and then placing it in an airtight container. It will last for about four days.

How Long Will Kit Kat Cake Last In the Refrigerator?

If you want to store Kit Kat Cake in the refrigerator, it will last for up to two weeks. I prefer to serve it at room temperature, though.

Can I Freeze Kit Kat Cake?

Yes, you can freeze Kit Kat Cake. To do so, wrap it in plastic wrap and then place it in a freezer-safe container or bag. It will last for about two months.

Other Recipes That Use Kit Kats That You’ll Love:

• Homemade Kit Kat Bars

These no-bake peanut butter Kit Kats are a healthy and simple snack that only takes one bowl to make! They’re naturally gluten-free, vegan (no eggs), dairy-free so they can be made sugar-free if needed.

• Kit Kat Cookies

This indulgent dessert is the perfect way to end your meal. The Kit Kat cookie has chocolate chip cookies and white chips with a hint of vanilla, all topped off by an extra layer or two in order to make sure these treats stay soft.

• Kit Kat Skillet Cookies

Kit Kat Skillet Cookies are the perfect sweet treat to have on hand when you’re in a hurry. They take just five minutes of your time, but yield an amazing cookie that tastes like it took much more effort!

• Kit Kat Cheesecake Brownie Bars

Kit Kat lovers and cheesecake fans should try out this delicious combo. The wafer cookie’s crunchiness complements the smooth, creamy filling perfectly!

• Kit Kat Chocolate Pie

Kit Kat Chocolate Pie is a delicious, creamy dessert with triple chocolate flavor and an unforgettable crumb crust. The perfect treat for family dinners or holidays!

• Kit Kat Cookie Bars

If you’re looking for the ultimate dessert to serve at your next party, these Kit Kat Cookie Bars are it! They’ll be gone in no time with their sweet flavor and chewy texture.

• Kit Kat Brownies

If you love Kit Kat chocolates, then these brownies are a must-try! They’re rich and fudgy with whole pieces of candy embedded inside.

• Kit Kat Fudge

These 3 ingredient Kit Kat fudge bars are the perfect sweet treat for any occasion. They will be your new addiction, you cannot go wrong!

Whether you’re looking for an easy dessert to make for a birthday party or just want something special to enjoy on a weekend night, this Kit Kat chocolate cake recipe is definitely worth trying. The combination of rich chocolate cake and creamy frosting makes for an irresistible treat that everyone will love. It is also the perfect Kit Kat Christmas cake. So what are you waiting for? Get baking!

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• Spectacular sparkle cake
• 3 ingredient chocolate cake
• Candy Cane Chocolate Cake

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