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The Most Decadent Caramel Brownies Recipe

August 14, 2019 By Jeannette Kaplun

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I’m always on the look for delicious recipes that can feed a crowd and these delicious caramel brownies are simply decadent.  This batch will give you a whole sheet pan’s worth! Plus, these caramel lunch lady brownies are so easy to make.  And the brownies, especially the frosting, are to die for.  Once you try them, you will never want to bake a box mix again.

Lunch lady caramel brownies

How to bake caramel brownies from scratch

Ingredients:

Brownies

  • 1 cup butter, melted
  • ½ cup unsweetened cocoa powder
  • 2 cups flour
  • 2 cups sugar
  • 4 eggs (large)
  • ¼ cup sea salt caramel sauce, plus more for drizzle
  • 4 tsp vanilla extract

Icing

  • ¼ cup butter, softened
  • ¼ cup milk
  • ¼ cup unsweetened cocoa powder
  • 3 cups powdered sugar, plus more for sprinkling

Instructions:

  1. Preheat oven to 350 degrees.  Using wax paper, line a baking sheet.  Set aside.
  2. In a bowl, add the melted butter and cocoa powder.  Beat until smooth using an electric mixer.
  3. Add the sugar and flour.  Mix.
  4. Add eggs, vanilla and caramel sauce.  Mix until combined.  The batter will be thick.
  5. Drizzle the top with caramel sauce.
  6. Pour into the prepared pan, spreading evenly.  Bake 25-30 minutes or until a toothpick will come out clean.
  7. As soon as you take the brownies out of the oven, make the icing.
  8. To make the icing, combine all ingredients and beat until smooth.
  9. Pour the icing over the brownies while they are still warm.  The icing will melt and cover completely.
  10. Dust with powdered sugar and allow the frosting to set.

Caramel brownies mix in panThe frosting in itself is a treat, so be prepared to want to eat it by the spoonful. Let me know if you end up making these caramel brownies and whether you love them as much as I do.

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How to make lunch lady caramel brownies

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Filed Under: Recipes Tagged With: brownies, recipes

About Jeannette Kaplun

Jeannette Kaplun is a Latina mom of 2, TV host, parenting author and blogger. She's the founder of Hispana Global and has appeared on Good Morning America, The Steve Harvey Show and The Chew. Previously she co-founded Todobebé and hosted the Viva la Familia TV show on Univision. She loves to help others and wrote the parenting book in Spanish Todobebé: Todo lo que necesitas saber para el primer año de tu bebé" . She also writes for Babble and Ser Padres.

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About Jeannette

 

Hi! I’m Jeannette Kaplun, a bilingual Latina mom of 2, journalist, TV host, writer, Hispana Global CEO and founder, Nutella, and Disney lover. I love traveling, writing, helping others, and supporting [email protected], ONE.org, St. Jude Children’s Research Hospital, the UN Foundation, and other organizations. I live in Miami, FL with my family, including my dog Snoopy. To work with me, email [email protected] .

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