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If you’re looking for a sweet treat that combines nostalgic flavors with a burst of fruity freshness, look no further than the Strawberry Twinkie Cake. This delicious dessert takes the classic Twinkies we all know and love and transforms them into a luscious icebox cake layered with creamy vanilla pudding, juicy strawberries, and fluffy whipped topping. Get ready to indulge in a blissful combination of flavors and textures that will leave you craving for more.

This no bake strawberry Twinkie cake is such an easy dessert for the hot summer months. It’s also a great make-ahead potluck dessert that is a true crowdpleaser with minimal prep time. Just follow the easy recipe below and enjoy your no bake Twinkie cake.

What are Twinkies?

Just in case you haven’t ever seen them, Twinkies are a popular American snack cake. They are small, rectangular-shaped sponge cakes with a creamy filling. The cakes have a soft, golden exterior and a light, fluffy texture. Twinkies are known for their long shelf life and have been enjoyed as a sweet treat for many years. The creamy filling inside is typically made with a combination of sugar, vegetable shortening, and flavorings. Twinkies are often considered a nostalgic and iconic snack in American culture. They can be enjoyed on their own or used in various dessert recipes, like this Strawberry Twinkie Cake.

Can I use whipped cream instead of whipped topping?

Yes!  You can easily substitute the whipped topping for freshly whipped heavy cream. Unless you are watching calories or sugar intake, I strongly recommend adding a tablespoon of sugar or your favorite sweetener to your homemade whipped cream before assembling your twinkies cake. 

What other fruits can I use for this Twinkie cake recipe?

You may substitute fresh strawberries for other delicious fruits such as crushed pineapple, fresh raspberries or even use canned peaches. This no bake dessert recipe is not only easy, but very flexible.

Strawberry Twinkie Cake Recipe

Ingredients:

• 1 Box Twinkies
• 8 oz Whipped Topping
• 1 Pound fresh strawberries
• 1.85 oz Box Vanilla Pudding

Instructions:

1. Unwrap and place the Twinkies into an 8×8 baking dish, creating a single layer. The golden sponge cakes are the foundation of our cake, providing a soft and spongy base for the layers of deliciousness to come.
2. Prepare the vanilla pudding as instructed on the box. This usually involves whisking the pudding mix with cold milk until it thickens. Make sure to follow the instructions provided on the packaging.
3. Coat the top of Twinkies with the prepared vanilla pudding, ensuring that each cake is generously covered. The creamy and smooth texture of the pudding will infuse the Twinkies with irresistible flavor, transforming them into delectable sponge layers.
4. Wash the strawberries thoroughly, remove the stems, and slice them into thin, even slices. These juicy red berries will provide a burst of freshness and a delightful contrast to the creamy layers.
5. Place half of the sliced strawberries on top of the vanilla pudding layer, evenly distributing them across the cake. This will create a beautiful and vibrant layer of fruit, adding both color and flavor to the dessert.
6. Now it’s time to add the whipped topping. Spread the whipped topping over the strawberry layer, ensuring a smooth and even coverage. The light and airy whipped topping will bring a delightful creaminess to the cake, enhancing the overall experience.
7. Take the remaining half of the sliced strawberries and place them on top of the whipped topping. These final strawberries will act as a crowning touch, adding a pop of freshness and visual appeal to the cake.

The Strawberry Twinkie Cake is a delightful and easy-to-make dessert that will transport you to a world of sweetness and nostalgia. The combination of golden Twinkies, creamy vanilla pudding, juicy strawberries, and fluffy whipped topping creates a perfect harmony of flavors and textures. Just make sure to store in the refrigerator until serving time covered in plastic or saran wrap.

Whether you’re looking for the perfect treat for a gathering or simply want to satisfy your sweet tooth, this great dessert is sure to impress. Enjoy each heavenly bite and savor the joy it brings. 

More Summer Recipes

• The Best Oreo Cookie Pie
• Refreshing peach sorbet recipe
• Fantastic 3 Ingredient No-Bake Meyer Lemon Pie Recipe

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