Double Noodle Soup is flavorful and full of soft and tender noodles. This easy soup reminds me of my childhood and gives me all the feels. One of the amazing things about this easy soup recipe is that it takes very little time to make.  You can have this soup  ready in less than 20 minutes!

– 1 carrot, diced – 1 celery stalk , diced – 1 teaspoon olive oil – 4 cups chicken stock – 2 cups dry spaghetti noodles. broken  – Salt and black pepper 

Ingredients 

 In a large pot over medium-high heat, add the olive oil and heat until hot. Add the carrots and celery. Cook, about 3 to 4 minutes, until the vegetables begin to soften.

Add the chicken stock to the pot and bring to a boil.

Stir in the noodles and cook for 8 minutes.

Remove from the heat, add salt and pepper to taste and serve your delicious double noodle soup!

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