Cake In A Jar Tutorial
Serving cake in a jar is not only a cute idea, but it’s also the perfect option when you want to make everybody feel safe. I have also seen them packaged with a ribbon and wooden spoon so guests can take them home and eat them at their leisure.
Ingredients
– Cake, bought or pre-baked – Buttercream frosting of your choosing – Sprinkles, jam, cookies, or other toppings
Break off piece of pre-baked or leftover cake and press into the bottom of the small mason jar
Instructions
Pipe icing on top of the cake using a spoon or a piping bag fit with a tip.
Add in any toppings such as cookies, caramel or sprinkles. Add another layer of cake.
Repeat these steps until the cake jar is full. Make sure you top with a cookie!