Cake In A Jar Tutorial

Serving cake in a jar is not only a cute idea, but it’s also the perfect option when you want to make everybody feel safe. I have also seen them packaged with a ribbon and wooden spoon so guests can take them home and eat them at their leisure.

Ingredients

– Cake, bought or pre-baked – Buttercream frosting of your choosing – Sprinkles, jam, cookies, or other toppings

Break off piece of pre-baked or leftover cake  and press into the bottom of the small mason jar

Instructions

Pipe icing on top of the cake using a spoon or a piping bag fit with a tip.

Add in any toppings such as cookies, caramel or sprinkles. Add another layer of  cake.

Repeat these steps until the cake jar is full. Make sure you top with a cookie!